Tokyo Design Studio Konro Grill with Net, 31 x 23 x 20 cm

Price: £375.00
(as of Feb 09,2023 12:08:14 UTC – Details)

The Japanese word “Konro” refers to any heat source used for cooking. A Konro grill is a special type of Japanese barbecue that is generally long and narrow enough for the Yakitori skewers to stay on the tray and do not fall into the charcoal underneath. There are also wider versions for larger pieces of meat such as rib eye steak. Konro grills are often combined with Binchotan charcoal. Under the vast skies and the glittering water of the Japanese Sea, there are rich diatomaceous deposits that have accumulated there for centuries when this was an inland sea. A city at the top of the Noto Peninsula In Ishikawa Prefecture, these siliceous fossil remains are used as light and natural charcoal burners.

Wooden base for the Konro grill with Konro grill net.
Uses these silicon-containing fossil remains to lightweight, natural charcoal burners.
The principle is that the grill retains a lot of heat without flames and the snacks are quickly cooked and stay juicy with this method. Of course, you need the best Konro grill available.
Unique quality meat from a Japanese grill. Obviously, this all changes when meat is placed on the grill. As soon as the fats and oils drip onto the binchotan, the air fills with clouds of smoke that smell delicious so the spectators tremble with excitement.