TheChemicalHut X2 Hickory Smoking Wood Chips Flavour Enchancer For Open Fires BBQ Log Burner

£12.49

Added to wishlistRemoved from wishlist 0
Add to compare
Category:


Price: £12.49
(as of Feb 06,2023 12:20:43 UTC – Details)



Smoking Wood Chips are ideal for adding a great smoky flavour to your barbecue food.Soak a handful of wood chips in water for a minimum of 30 minutes. Once the charcoal has entered the cooking phase, the flames have died down and there is a thin layer of ash, sprinkle a layer of smoking chips directly onto the coals. For a more intense smoky flavour, add additional soaked chips every 15-20 minutes.If your barbecue has a lid, keep it closed for a more intense smoky flavour. Hickory flavour is great for beef, pork and poultry.
Soak a handful of wood chips in water for a minimum of 30 minutes. Once the charcoal has entered the cooking phase, the flames have died down and there is a thin layer of ash, sprinkle a layer of smoking chips directly onto the coals.
For a more intense smoky flavour, add additional soaked chips every 15-20 minutes.
If your barbecue has a lid, keep it closed for a more intense smoky flavour. Hickory flavour is great for beef, pork and poultry.

User Reviews

0.0 out of 5
0
0
0
0
0
Write a review

There are no reviews yet.

Be the first to review “TheChemicalHut X2 Hickory Smoking Wood Chips Flavour Enchancer For Open Fires BBQ Log Burner”

Your email address will not be published. Required fields are marked *

TheChemicalHut X2 Hickory Smoking Wood Chips Flavour Enchancer For Open Fires BBQ Log Burner

£12.49

thebbqstore.co.uk
Logo
Enable registration in settings - general
Compare items
  • Total (0)
Compare
0
Shopping cart