Krfilas Smoking Gun + Wood Chips Smoke Infuser Food Smoker Smoked Salmon Sausage Meat Smoker Hand-held Smoking Portable Smoker for Cooking BBQ-Gold
(as of Oct 08,2021 09:51:38 UTC – Details)
How it works
Improve your favorite meat cut, your best cheese, even your evening cocktail with aromatic smoke.
Put the shavings of favorite wood in the combustion chamber and, if you wish, load the infuser with your favorite spice, grass or oil.
Turn on the chips to create the smoke.
Turn on the smoker to let the air in. Fresh air comes in and emits full smoke.
2xAA Battery powered for use anywhere (batteries are NOT included). Assemble or disassemble without tools.
Durable all light aluminum design
With a weight of less than two kilos, the Krfilas Smoking tolls is a ready-to-use and easy-to-use chef.
The power to add a delicious smokey flavor in the palm of your hand.
Material: Aluminum Alloy + Plastic
Powered by: 2 AA batteries
Flexible hose length: 40cm
Product size: 7 x 7 x 16cm
Product weight: 325g
1 Pc smoking Gun
2Pcs filter grids
1 pc small screwdriver
1pack wood chips
1pc user manual
🥩DIY Smoking Gun:Away from strong fire burning and smokey! Our portable smoker induser produces cold smoke for your sous vide meat, cocktails, vegetables, cheese, salmon without changing their texture or temperatures.It takes only 3~5 minutes to add cold smoke flavor and aroma finish to food or drinks .
✈Portable Cold Smoker : Easy assemble, disassemble and portable. Nice smoking tool gadget for yourself or smoky flavor lovers, Designed with a lightweight, yet heavy-duty metal body. Small enough to store anywhere- or grab it and go !
🙆♂️Practical & Portable : Portable smokers have much smaller dimensions than other traditional smokers, are compact, durable and space-saving. It is easy to do barbecue and picnic outdoors. You can enjoy your favorite food anywhere.This handheld portable smoker for food and wine is powered by 2xAA batteries( NOT included).
🙋Maintance & contact: To preserve its duarability and life, We recommend cleaning the smoking box with a cotton swab or a damp cloth after finishing the cook every time .IMPORTANT: Do not use excessive amounts of water to clean the device. Otherwise, electronic parts may be damaged. For any questions you are welcome to contact us at any time( PS: You can contact us brand team for an E-Book of some smoking recipes).